We are still integrating the Chocolate Experience business we acquired into our normal operations. Until we train some staff up to operate the chocolate fountains its going to be down to me, Arthur and our respective better halves to cover the wedding bookings we have. The second round of these took place last night and went off perfectly well, except for one small hitch. The event I was at I should have been able to access the room at six thirty in the evening. As most weddings do the main reception overran and it was after seven before I finally started to assemble everything. This left me with precious little spare time to get the chocolate melted for the fountain.
I had just finished the final batch, and picked up the metal whisk and napkins I had been using and put them into the now empty microwave to enable me to carry them all outside together. Unfortunately I had not realised that I had opened the door before the timer had finished, so when I closed it again the bloody thing started back up. I meanwhile was busy pouring the final jugfull of molten chocolate into the fountain base. It was at this point that I looked through the door of the microwave and realised the napkin was now on fire! I quickly picked up the microwave to rush it out of the building, unfortunately the event manager was in the room with me so it ended up a bit Basil Fawlty as I tried to vacate the premises quickly without making it obvious I was vacating the premises quickly!
Fortunately things get better from there and this chocolate fountain work seems ever so relaxed compared to some of the equipment we are used to operating, and in the past I have not been a fan of the chocolate found in these fountains, but trying the stuff we are using it is lovely, so either we are buying good stuff, or the chocolate I have tasted in the past has been rubbish.
We have also started to invest in new chair covers and sashes, and intent to offer a complete room dressing service for weddings, with everything from bay trees to archways.

|

